Saturday, July 16, 2011

Is sweetened condensed milk a substitute for evaporated milk?

Question

I have a recipe for Thai Green Curry that calls for evaporated milk, which I don't have. I do have sweetened condensed milk, will that do?

Answer

No.

Sweetened condensed milk has a 40% sugar content. It is very sweet, suitable for desserts and such. It is entirely too sweet to substituted into a curry.

The consistency is drastically different. Evaporated milk is about the same consistency as heavy cream. Sweetened condensed milk, because of its high sugar content, is more the consistency of a warm caramel.

Also, they are different colors, evaporated milk is white, sweetened condensed is light brown.

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