Question
From time to buy, I buy too many bananas. For the future, I am considering refrigerating them instead of eating them, but they turn black.
How can I know whether a black banana is still edible?
Answer
Open it up. If it's soft and pale brown or darker inside too, it's overripe and no longer good for eating straight; however, it can be used in baking, banana bread, or smoothies. Once it's black, the banana is garbage.
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